Koffmann’s Classic French Fries

Description

800g Koffmann’s Classic French Fries The Restaurants’ Favourite

A classic skin on French Fry

Gluten Free, Suitable for Vegans

To Cook:

Air Fry – From Frozen. 200°C, 10-14 minutes
Preheat the airfryer. Fill basket 1/2 full and shake halfway through cooking.; Cooking Instructions – General. Add seasoning to taste.
Do not eat this product raw and check product is piping hot throughout before serving.;

Deep Fry – From Frozen. 175°C, 3-4 minutes
Preheat the oil. Fill basket 1/2 full and deep fry until golden yellow.;

Oven cook – From Frozen. 200°C / 220°C, 22-24 minutes
Preheat the oven. Place chips in a thin layer on an oven tray. Bake for time indicated above until crisp. Turn half way through cooking.

Ingredients: Potatoes (88.2%), Sunflower Oil (4.7%), Modified Potato Starch, Rice Flour, Potato Starch, Salt, Dextrine, Raising Agent: Sodium Bicarbonate, Raising Agent: Disodium Diphosphate, Thickener: Xanthan Gum, Dextrose, Spice Extract, Turmeric